I don't know if you have noticed but everyone pretty much wears black. Katelyn and I are easy to spot in our bright colored jackets. Of course, Lucas is in shorts. Kate was happy to be able to carry the bread for the swans in her basket.
Wednesday, March 25, 2009
Time to get out the bikes
I don't know if you have noticed but everyone pretty much wears black. Katelyn and I are easy to spot in our bright colored jackets. Of course, Lucas is in shorts. Kate was happy to be able to carry the bread for the swans in her basket.
Katelyn turns 8!
Tuesday, March 10, 2009
Playing Catch up
On the 6th of March, a good part of Switzerland had some snow. In Neuchatel, we just had rain. The first picture is a webcam picture in Le Locle. It took Jason about an 1 1/2 hours to get home that day. His biggest complaint was that people would stop right in the road and put on chains.
On Fridays, the boys go skiing with their school at Gstaad. They have 7 ski days and this coming Friday is their last one. They are with an instructor the entire day and there is about 5 kids per group. The boys have really enjoyed it. However, on this day, it was a blizzard and they skied in about 2 feet of powder. They hated it because they kept falling. Their leg muscles got a good work out that day. I snapped this from the webcam because I was curious on what kind of weather they were having. I was glad I made them dress warm that day!!!
The last picture that I have is of a new cookie that I found that is exactly like Nona's "Crystali". Jason and the boys liked it but I didn't care for it. I like the other one better. This one has the sprinkled sugar. I saw some other ones at a grocery store downtown that looked home made. I didn't buy any because we still had these at home. I think I'll have to go back and get some to try and also they had some good strawberries on sale!Tuesday, March 3, 2009
Sledding in Switzerland
Traditional Swiss Meal
Jason got the grill from the kids as a Christmas present. We have used it several times now. It makes for a little fun to be cooking your food on the table in front of you.
You can grill meat and vegetables on the top surface and melt cheese and spices in the tray below the grill surface. It doesn't take long to prepare, and the aroma is very appetizing.
When all is ready to eat; boiled potatos are the base, smoothered with the cheese, and topped with the meat and vegetables. All and all it's tasty and fun.